Free Recipe Asparagus with Lemon Herb Dressing
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Asparagus with Lemon Herb Dressing Recipe
1 lb Asparagus; stems peeled
Juice and zest of 1 lemon
1/2 c Olive oil
1 tb Chopped fresh chives
1 tb Chopped fresh dill
1 tb Chopped fresh parsley
1 ts Chopped mint
Salt; to taste
Freshly-ground black pepper;
Asparagus with Lemon Herb Dressing Preparation
In a large pot of boiling salted water blanch asparagus spears until tender but not mushy. Drain and shock spears in ice-water to cool quickly. Drain and pat dry. In a small bowl whisk together remaining ingredients until emulsified; season to taste with salt and pepper. Right before serving drizzle asparagus with lemon dressing. This recipe yields 4 to 6 servings. Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD NETWORK – (Show # EE-109 broadcast 04-10-1998) Downloaded from their Web-Site – Formatted for MasterCook by Joe Comiskey, aka MR MAD – firstname.lastname@example.org -or- MAD-SQUAD@prodigy.net 04-18-1998 Recipe by: Emeril Lagasse Converted by MM_Buster v2.0l.
Recipe Serves: 4
How Do You Cook Asparagus with Lemon Herb Dressing?
If you know a better Asparagus with Lemon Herb Dressing Recipe please comment below.