Free Recipe Herb-Parmesan Bread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Herb-Parmesan Bread Recipe

2 pk Yeast
2 c ;Water
2 tb Sugar
2 ts Salt
2 tb Butter; softened
1/2 c Cheese, parmesan; grated
1-1/2 tb Oregano
4-1/2 c Flour

Herb-Parmesan Bread Preparation

Heat water to 105-115 degrees. Sprinkle yeast over warm water. Let stand a couple of minutes. Stir. Add sugar, salt, butter, cheese, oregano and 3 cups of flour. Beat with wooden spoon until smooth. Beat with electric mixer set to medium for 2 minutes. Scrape bowl, stir in remaining flour. Cover and rise at 85 degrees until double in bulk (about 45 minutes). Grease a 2 qt. casserole. Stir down the dough. Beat 25 strokes. Turn into casserole. Sprinkle with some grated cheese if desired. Bake 55 minutes. From: Harriet MacDougall. Source: McCall”s Collection. Uploaded by: ACUPAD [Zack] From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 12

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