Free Recipe Hidden Valley Ranch Style Fajitas

Recipe Type: E Recipes

Recipe Preparation: bake

Cooking Ingredients for Hidden Valley Ranch Style Fajitas Recipe

Submitted by Carolyn Cloe
-(c4@groupz.net)
2 lb Flank or skirt steak
1/2 c Vegetable oil
1/3 c Lime juice
2 pk Hidden Valley Ranch Salad
-Dressing, (Dry mix-use
-Milk)
1 ts Ground cumin
1/2 ts Black pepper
6 Flour tortillas; warmed
Toppings: guacamole; sour
-cream, picante sauce

Hidden Valley Ranch Style Fajitas Preparation

Pierce steak all over with fork. Combine oil, lime juice, Hidden Valley Ranch Mix, cumin and pepper; pour over steak. Cover & refrigerate overnight. Grill or broil steak, using marinade to baste. ice diagonally across grain into thin slices. Roll in tortillas; serve with toppings. Serves 6. Posted to Bakery-Shoppe Digest V1 #252 by Lewis” <lewises@flatoday.infi.net> on Sep 19, 1997

Cooking Temperature:

Recipe Serves: 6

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