Free Recipe Hot Spicy Bean Curd

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Hot Spicy Bean Curd Recipe

2 tb Oil
2 Green onions, chopped
1 ts Garlic, chopped
1 Green chilies, chopped
1 tb Salted black beans
1 lb Bean curd, cubed
1 tb Soy sauce
1 ts Brown sugar
1/2 c Stock
1 ts Cornstarch dissolved in 1
– tb water

Hot Spicy Bean Curd Preparation

Heat oil in a wok & fry the onion, garlic & chili for 30 seconds. Add salted beans & bean curd, fry gently till bean curd turns golden. Add the rest of the ingredients & cook until the sauce thickens. Serve hot over noodles or fried rice. Jack Santa Maria, Chinese Vegetarian Cookery From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 2

How Do You Cook Hot Spicy Bean Curd?

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