Free Recipe J.j. s Smothered Dove

Recipe Type: G Recipes

Recipe Preparation: cook

Cooking Ingredients for J.j. s Smothered Dove Recipe

1/2 Stick butter
1/4 c Minced onion
1/2 c Flour
20 Dove breasts
1/2 c Sherry
1 cn (4-oz) mushrooms; drained
Bacon slices
1 c Chicken bouillon

J.j. s Smothered Dove Preparation

Melt butter in a large skillet. Saut‚ onion until clear. Shake dove breasts in a bag of flour. Brown doves in butter. Be sure to brown all sides. Add sherry, cover and cook slowly, about 45 minutes. Add mushrooms and place bacon slices over top. Cook another 45 minutes very slowly. Serve over wild rice. (Water or chicken bouillon should be added as the doves are cooking to prevent their drying out.) Yield: 4 servings. JEAN ANN KIDD (MRS. JUDSON) From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.

Cooking Temperature:

Recipe Serves: 4

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