Free Recipe Jam Scones

Recipe Type: I Recipes

Recipe Preparation: bake

Cooking Ingredients for Jam Scones Recipe

Jam Scones

Jam Scones Preparation

Follow the basic recipe. Roll 1/4 inch thick. Cut into three-inch rounds with floured cutter. Place a teaspoon of any jam in center, fold over, press edges together tightly, brush the tops with milk or beaten egg, and bake 10-12 minutes in hot oven (450F). (from FULL AND PLENTY, Maura Laverty) From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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