Free Recipe Lyonnaise Mirlitons
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Lyonnaise Mirlitons Recipe
2 tb Vegetable oil
1 c Thinly-sliced onions
2 c Peeled; seeded,
1 tb Chopped garlic
2 tb Chopped green onion
1 tb Chopped parsley
Salt; to taste
Freshly-ground black pepper;
Lyonnaise Mirlitons Preparation
In a medium saute pan heat oil over low heat, add onions and cook, stirring, until golden-brown and sweet, about 10 minutes. Add garlic and continue cooking 2 minutes. Add mirlitons and saute, tossing and mixing, 3 minutes. Add green onion and parsley, and season to taste with salt and pepper. This recipe yields 3 to 4 servings. Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD NETWORK – (Show # EE-014 broadcast 02-25-1997) Downloaded from their Web-Site – Formatted for MasterCook by MR MAD, aka Joe Comiskey – email@example.com 03-10-1997 Recipe by: Emeril Lagasse Converted by MM_Buster v2.0l.
Recipe Serves: 3
How Do You Cook Lyonnaise Mirlitons?
If you know a better Lyonnaise Mirlitons Recipe please comment below.