Free Recipe Mandel-Halbmonde (Almond Crescents)

Recipe Type: E Recipes

Recipe Preparation: bake

Cooking Ingredients for Mandel-Halbmonde (Almond Crescents) Recipe

1 c Butter Or Margarine
2-1/2 c Flour – Unbleached
3/4 c Sugar
1 c Almonds – Ground
1 ts Vanilla Extract
Confectioners Sugar
1-1/2 ts Almond Extract

Mandel-Halbmonde (Almond Crescents) Preparation

Beat together butter and sugar until very light and fluffy. Blend in extracts. Mix in flour and almonds. Using about 1 T of dough for each, shape into logs and bend into crescents. Place on greased cookie sheet. Bake 12 to 15 minutes at 350 degrees F until light brown. While warm, roll crescents in confectioners” sugar. Cool on racks and store in a tightly sealed container. Makes 3 dozen cookies. Converted by MMCONV vers. 1.10 Recipe By :

Cooking Temperature:

Recipe Serves: 8

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