Free Recipe Maple-Rum Banana Sundaes

Recipe Type: D Recipes

Recipe Preparation: cook

Cooking Ingredients for Maple-Rum Banana Sundaes Recipe

6 sm Bananas; Peeled
1/3 c Maple Syrup
1/4 c Dark Rum
1 ts Stick Margarine
2 c Vanilla Low-Fat Ice Cream
2 tb Chopped Pecans; Toasted

Maple-Rum Banana Sundaes Preparation

Cut bananas in half crosswise and then lengthwise; set aside. Combine m maple syrup, rum, and margarine in a large skillet; bring to a simmer. Add banana pieces, and cook 30 seconds; turn banana pieces over, and cook an additional 30 seconds. Arrange 4 banana pieces on each of 6 dessert plates; top each with 1/3 cup ice cream, 1 tablespoon sauce, and 1 teaspoon pecans. Recipe by: Cooking Light Posted to EAT-LF Digest by Sherilyn <> on Jul 20, 1999, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 6

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