Free Recipe Balsamic Cherry Sauce
Recipe Type: G Recipes
Recipe Preparation: boil
Cooking Ingredients for Balsamic Cherry Sauce Recipe
2 tb Balsamic vinegar
1-1/2 c Dry red wine
2 tb Brown sugar
2 ts Fresh rosemary; minced
1 c Dried cherries
Salt and pepper
Balsamic Cherry Sauce Preparation
Combine all ingredients in a saucepan and bring to a boil over medium-high heat. Reduce until liquid thickens and becomes syrupy. Serving Ideas: This sauce is perfect for peppered beef, pork, and lamb. Recipe Source: Home & Garden TV – Home Grown Cooking – Episode 143 Formatted for MasterCook by Nancy Berry – email@example.com Converted by MM_Buster v2.0l.
Recipe Serves: 1
How Do You Cook Balsamic Cherry Sauce?
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