Free Recipe Viking Casserole

Recipe Type: F Recipes

Recipe Preparation: bake

Cooking Ingredients for Viking Casserole Recipe

1/3 c Onion; chopped
2 tb Butter
2 tb Flour
1 c Milk
2 c Macaroni; cooked
10 oz Peas; frozen
6 oz Tuna in water
1/2 lb Processed American cheese

Viking Casserole Preparation

Preheat oven to 350° Saute onion in butter. Add flour, stir until blended, add milk and cook until thick. Add cheese, stir until melted. Mix in remaining ingredients and pour in baking dish. Bake for 40 minutes, top with additional cheese if desired. Recipe by: Velveeta Posted to TNT – Prodigy”s Recipe Exchange Newsletter by LauraG <> on Oct 31, 1997

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Viking Casserole?

If you know a better Viking Casserole Recipe please comment below.