Free Recipe Miso Pork Roast

Recipe Type: M Recipes

Recipe Preparation: simmer

Cooking Ingredients for Miso Pork Roast Recipe

5 lb Pork butt
1 Piece ginger root; crushed
2 Cloves garlic; crushed
3/4 c Miso
1/2 c Sugar
3/4 c Shoyu

Miso Pork Roast Preparation

Mix miso, sugar and shoyu well in a large pot. Add ginger and garlic. Place pork in the pot and simmer for 2-1/2 to 3 hours until done and well soaked. Slice and serve hot. From a book of my mother”s (Judy Hosey) titled <Senator Richard Matsuura”s Favorite Recipes>, mostly Japanese and Hawaiian.

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Miso Pork Roast?

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