Free Recipe Modern Version of Hardtack

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Modern Version of Hardtack Recipe

2 c White Flour
1/2 c Wheat Germ
1 tb Sugar
2 c Masa Harina
1/2 c Quick-cooking Oats
1 tb Salt
Sesame Seeds (optional)
Seasoned Salt (optional)
Caraway Seeds (optional)
Onion Flakes (optional)
1-3/4 c Water

Modern Version of Hardtack Preparation

Mix all dry ingredients thoroughly. Add water. Mix with hands until well- moistened but not sticky. Divide into 4 parts, roll out each quarter until 1/4 inch thick, place on cookie sheet (each part should cover half a cookie sheet). Bake at 350 for 30 minutes. Score with a knife before baking, if desired. Break into pieces as needed. Keeps indefinitely in air-tight, moisture-proof containers. Zip-lock bags are good for carrying hard-tack in a backpack. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Modern Version of Hardtack?

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