Free Recipe No Knead Italian Whole Wheat Bread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for No Knead Italian Whole Wheat Bread Recipe
1 tb Dry yeast
2 tb Vegetable oil
1 c Warm water
3 c Whole wheat flour
1 ts Salt
No Knead Italian Whole Wheat Bread Preparation
In a bowl, dissolve yeast in water. Add salt & oil. Beat in flour, 1 c at a time. Use your fingers to ensure that the ingredients have been thoroughly mixed. Bang down the dough on a counter surface. Shape into a small round bread & place in a 9 round pan sprinkled with cornmeal. Allow to rise till doubled. Preheat oven to 375F & bake for 35 to 45 minutes. Anne Lerner, Breads You Wouldn”t Believe
Recipe Serves: 1
How Do You Cook No Knead Italian Whole Wheat Bread?
If you know a better No Knead Italian Whole Wheat Bread Recipe please comment below.