Free Recipe Ole Man Jim s Q-Fest Pecan Pie

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for Ole Man Jim s Q-Fest Pecan Pie Recipe

5 Eggs
1 c Raw sugar
6 tb Melted butter
1-1/2 c Sugar cane syrup*
1/2 ts Salt
1-1/2 ts Vanilla
1-1/2 c Pecan halves (un chopped)**

Ole Man Jim s Q-Fest Pecan Pie Preparation

* NOTE #1 – Any syrup can be substituted but pure sugar cane syrup is best. **NOTE #2 – I used 3 cups of pecan halves in each pie. Place unbaked pie shell pastry in a 9 pie pan and fill with pecan halves, Beat eggs and raw sugar. Add cane syrup, salt, vanilla, and butter. Mix well. Pour over the pecans in the unbaked 9-inch pie shell . Bake until filling is set, about 1 hour and 15 minutes at 325 degrees F or an hour at 350 degrees F. ***NOTE #3 – The pecan halves make it hard to slice the cooled pie. Use an electric knife if possible. If not, use a SHARP serrated knife. Posted to bbq-digest by Garry Howard <garry@netrelief.com> on Oct 29, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Ole Man Jim s Q-Fest Pecan Pie?

If you know a better Ole Man Jim s Q-Fest Pecan Pie Recipe please comment below.