Free Recipe Sweet Red Pepper Spread

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Sweet Red Pepper Spread Recipe

7 oz Roasted red sweet peppers;
2 tb Tomato paste
1 ts Sugar
1 ts Fresh thyme; snipped
1/4 ts Salt
Garlic; to taste
1 ds Red pepper flakes

Sweet Red Pepper Spread Preparation

A dip or spread for torilla chips, pita chips (350oF about 15 minutes); or french bread. Roast your own peppers (2 medium): Pieces: bake at 425 for 20 minutes, turning. fire-grill whole, about 20 minutes. Dry-pan ”fry”, whole, turning often, 30-40 minutes. Peel; remove stems and seeds. Or buy a 7-ounce jar. Chop roasted peppers in a blender. Add other ingredients and blend until nearly smooth. Makes 3/4 cup; six 130-calorie servings. (Refrigerate up to 1 week.) Parties and Garlic: make one batch with 1/8 teaspoon garlic powder. make another with 1 teaspoon minced or pureed garlic.

Cooking Temperature:

Recipe Serves: 6

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