Free Recipe Soup Palermo Style

Recipe Type: I Recipes

Recipe Preparation: stir

Cooking Ingredients for Soup Palermo Style Recipe

1/2 lb Dried kidney or lentil beans
1 Stalk celery, diced
1 c Uncooked rice, rinsed
1/2 lb Dried chestnuts, shelled
1 sm Onion, chopped
4 tb Olive oil

Soup Palermo Style Preparation

Soak beans and chestnuts overnight, drain. Place in large kettle with 3 quarts of cold water. Add celery and onions. Simmer until beans and chestnuts are soft (about 1 1/2 hours). Add rice, oil, and seasonings. Stir constantly with wooden spoon, until rice is tender (about 20 minutes). If necessary, add more water as it is absorbed by the rice. Serve immediately. Posted to MM-Recipes Digest by Paula <> on Sep 01, 1998

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Soup Palermo Style?

If you know a better Soup Palermo Style Recipe please comment below.