Free Recipe Pollo Alla Diavola (Devil s Chicken)

Recipe Type: I Recipes

Recipe Preparation: cook

Cooking Ingredients for Pollo Alla Diavola (Devil s Chicken) Recipe

3 – 4 lb chicken
1/2 c Olive oil
2 tb Hot pepper sauce *
2 Lemons, juice only
1 tb Black pepper, freshly ground
1 ts Salt
Pepper to taste

Pollo Alla Diavola (Devil s Chicken) Preparation

* Tabasco or the like Using poultry shears, cut the bird open by cutting down the backbone. Flatten a bit by pounding with your hand so that the chicken is butterflied. Mix the remaining ingredients in a large bowl and marinate the bird for 2 hours. Grill on a medium-hot charcoal barbecue, skin side down, for 25 minutes. Turn and cook until the juices run clear, about another 20 minutes. Keep basting with the remaining marinade. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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