Free Recipe Julia s Pork Chops Supreme

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Julia s Pork Chops Supreme Recipe

2 Pork loin chops
Marjoram; to taste
1/2 lg Onion
Pepper; to taste
1-1/2 c Boiling water
8 oz Stewed tomatoes; Contadina
-Mexican
2 Beef bouillon cubes
1 Rings green pepper
1/2 c White rice; uncooked
Jalapeno peppers; to taste

Julia s Pork Chops Supreme Preparation

Preheat oven to 350 degrees. Cut slices from center of onion; reserve. Dice rest of onion. Brown chops on both sides in large skillet . Remove chops from pan; lower heat. Brown diced onion in the same skillet. Add water and bouillon cubes; stir until cubes are dissolved. Add rice, diced onion, marjoram and pepper; stir well. Pour mixture into a cassole dish. Place chops on rice, topping each with a slice of onion, a tomato and a pepper ring. Pour on rest of stewed tomatoes. Cover and cook 45 minutes or until meat and rice are tender. Recipe By : Julia Cici Posted to MC-Recipe Digest V1 #310 Date: Mon, 25 Nov 1996 02:29:54 -0600 From: Julia P. Cici <jcici@mcg.net>

Cooking Temperature:

Recipe Serves: 2

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