Free Recipe Baked Pheasant

Recipe Type: G Recipes

Recipe Preparation: bake

Cooking Ingredients for Baked Pheasant Recipe

1 cn (10.75-oz) cream of chicken
-soup
1/2 c Apple cider
1 tb Plus
1 ts Worcestershire sauce
3/4 ts Salt
1/3 c Chopped onion
1 Clove (small) garlic; minced
1 cn (4-oz) sliced mushrooms;
-drained
2 Pheasants
Paprika

Baked Pheasant Preparation

Blend all ingredients except pheasants and paprika. Pour over pheasants and sprinkle with paprika. Bake, covered, for 1-1/2 to 2 hours. Remove cover the last 30 minutes of cooking. After 1 hour, sprinkle again with paprika. CAROL LORD (MRS. ROBERT C.) From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.

Cooking Temperature:

Recipe Serves: 4

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