Free Recipe Spring Breakfast Strata

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Spring Breakfast Strata Recipe

8 Eggs
3 c Milk
1 tb Dijon mustard
2 ts Dried basil
1 ts Salt
2 tb Butter or margarine, melt
2 tb All-purpose flour
2 c Cheddar, shred
1 lb Ham, cube
10 oz Frozen cut asparagus, thaw,
-or-
2 c Cut fresh asparagus, cook
2 c Fresh mushrooms, slice
10 c Cubed bread

Spring Breakfast Strata Preparation

In a large bowl, beat eggs; add milk, mustard, basil and salt. Gently stir in remaining ingredients until well mixed. Pour into a greased 13×9 baking dish. Cover and refrigerate 8 hours or overnight. Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350~ for 1 hour or until a knife inserted near the center comes out clean. Let stand 5 minutes before cutting. Source: Taste of Home. MM Waldine Van Geffen vghc42a. Posted to EAT-L Digest 01 Mar 97 by Molly Rood on Mar 2, 1997.

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Spring Breakfast Strata?

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