Free Recipe Mushroom-Shrimp Chowder
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Mushroom-Shrimp Chowder Recipe
3 cn (10.5-oz) condensed cream of
-mushroom soup
3 Soup cans milk
1 ds Cayenne pepper
1 lb Cleaned; cooked shrimp
Mushroom-Shrimp Chowder Preparation
Combine soup and milk gradually, and stir until smooth. Heat to simmering, stirring constantly. Do not boil. Add cayenne and shrimp. Heat through. Yield: 6 to 8 servings. From
Cooking Temperature:
Recipe Serves: 6
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