Free Recipe Potato Scones with Cheese
Recipe Type: S Recipes
Recipe Preparation:
Cooking Ingredients for Potato Scones with Cheese Recipe
1 lb Boiled; mashed potatoes
3 oz Flour
1/2 ts Salt
3 tb Melted butter or bacon fat
2 Well-beaten eggs
4 oz Grated cheese
Potato Scones with Cheese Preparation
Mash potatoes well, add melted fat and salt. Mix in eggs and cheese. Add as much flour as potatoes will take without becoming too dry.* Shape into little round cakes, dip in bread crumbs. Fry in 1/4-inch hot oil on both sides until golden. Makes 12 cakes. * Flour amount varies with potato used; the floury kind needs less than others. Converted by MC_Buster. NOTES : Potato scones with cheese are good as a supper or picnic dish. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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