Free Recipe Lincoln s Birthday Meat Log

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Lincoln s Birthday Meat Log Recipe

1-1/2 lb Ground beef
1-1/2 c Soft bread crumbs
2 tb Instant minced onions
1/2 ts Margarine, crumbled
1/4 ts Peppers
1 Egg lightly beaten
2/3 c Milk
8 sl Sharp cheese
6 Servings of prepared instant
-mashed potatoes
1 tb Butter
1 ts Onion salt
2 Egg yolks
1/4 c Milk

Lincoln s Birthday Meat Log Preparation

Mix together beef, bread crumbs, onion, margarine and salt and pepper. Beat egg until bubbly. Add 2/3 cups milk to meat mixture and mix gently but thoroughly. Shape into 9×12 rectangle on wax paper. Using paper to lift meat, roll into 9 cylinder. Place on a shallow pan and bake at 350”F. for 45 minutes. Prepare instant potatoes. Add butter, onions and salt to potatoes. Beat egg yolks. Add milk to potatoes. Take meat loaf out of oven and frost with mashed potatoes. Return to oven 10 minutes longer. Place cheese on top and put under broiler until cheese melts. Serves 6-8. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.

Cooking Temperature:

Recipe Serves: 8

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