Free Recipe Cinnamon Fingers

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Cinnamon Fingers Recipe

1/2 c Granulated sugar
1/2 ts Ground cinnamon
1 c Butter, softened
1/2 c Firmly packed brown sugar
1 ts Vanilla extract
2 c All-purpose flour
1 c Finely ground pecans
1/4 ts Salt

Cinnamon Fingers Preparation

Preheat oven to 350 degrees. In a small bowl, combine granulated sugar and cinnamon; set aside. In a medium bowl, cream butter, brown sugar, and vanilla until fluffy. Stir in flour, pecans, and salt. Shape dough into 3 inch long rolls. Place each roll in sugar mixture and spoon sugar mixture over until well coated. Place on a greased baking sheet. Bake 15 to 18 minutes or until light brown. Transfer to a wire rack to cool completely. Store in airtight container. Yield: about 4 1/2 dozen cookies Typed in MMFormat by [email protected] Source: Christmas Cheer Recipes Posted to MM-Recipes Digest by Cindy Hartlin on Nov 14, 1999

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Cinnamon Fingers?

If you know a better Cinnamon Fingers Recipe please comment below.