Free Recipe Curried Cabbage

Recipe Type: E Recipes

Recipe Preparation: cook

Cooking Ingredients for Curried Cabbage Recipe

1 lg Onion; finely chopped
6 tb Oil
1 lg Tomato; sliced
2 ts Cumin, ground
1/2 ts Tumeric
2 Carrots; sliced in rounds
1 md Cabbage; finely sliced
1 Green bell pepper; chopped
1/2 c -Water
-salt and pepper

Curried Cabbage Preparation

In a large shallow pan with a lid, saute the onion in the oil over a moderate heat until it is lightly browned. Now add the tomato, salt, spices and continue to cook for 2-3 minutes, stirring frequently. Next put in the carrots and cook for 5 minutes. Then add the cabbage and bell pepper and mix well. Pour in the water, cover the pan and simmer until all the liquid is absorbed and the vegetables are cooked. Serves: 6-8 SOURCE: _The New Internationalist Cookbook_ by Troth Wells posted by Anne MacLellan From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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