Gratin Dauphinoise Recipe

Free Recipe Gratin Dauphinoise

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Gratin Dauphinoise Recipe

3 lb Potatoes
1 Clove garlic; minced
1 tb Butter
2 c Heavy cream
2 c Milk
1/2 c Gruyere cheese; grated
Salt; pepper and nutmeg, to
-taste

Gratin Dauphinoise Preparation

Stir together cream, milk and seasonings. Butter a baking dish and rub garlic into it. Slice potatoes as thinly as possible.( food processor) Place potatoes in dish, alternating with the cheese. Pour milk mixture over potatoes. Sprinkle plenty of cheese on top. Bake in 325 F oven for 1 and 1/2 hour. Recipe by: Miriam Podcameni Posvolsky Posted to MC-Recipe Digest V1 #769 by Leon & Miriam Posvolsky on Sep 01, 1997

Cooking Temperature:

Recipe Serves: 6

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