April 9, 2008 at 6:50 am
· Filed under Free Chinese Recipe
Free Recipe Title: QUICK TRICK STIR-FRY CHART
This Free Recipe ‘QUICK TRICK STIR-FRY CHART’ requires the following ingredients:
1 c To 2 c sliced smoked sausage
1 lb Bulk sausage cook & drained
1 c To 2 c cooked ham
-strips/chunks
1 c To 2 c pork strips/chunks
1 c To 2 c cooked chicken/turkey
-strips/chunks
1 c To 2 c cooked shrimp
1 lb Ground beef cooked & drained
Recipe Temperature:
This Easy Recipe Serves: 6
Recipe Preparation: cook
How to easily cook Free Recipe: QUICK TRICK STIR-FRY CHART
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QUICK TRICK STIR-FRY CHART282 words, reading time ~ 1:08 mins
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April 9, 2008 at 6:50 am
· Filed under Free Chinese Recipe
Free Recipe Title: SPICY FRIED CASHEWS 2
This Free Recipe ‘SPICY FRIED CASHEWS 2′ requires the following ingredients:
1/2 lb Raw cashews
1/2 ts Freshly ground black pepper
1 c Oil, preferably peanut
1/2 ts Chili powder
1 ts Salt
1/4 ts Five spice powder
Recipe Temperature:
This Easy Recipe Serves: 8
Recipe Preparation: cook
How to easily cook Free Recipe: SPICY FRIED CASHEWS 2
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SPICY FRIED CASHEWS 2245 words, reading time ~ 59 secs
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April 9, 2008 at 6:50 am
· Filed under Free Chinese Recipe
Free Recipe Title: Kung Bow Chicken
This Free Recipe ‘Kung Bow Chicken’ requires the following ingredients:
1/2 c Dried Mushrooms
1 Whole Boneless Skinless
-Chicken Breasts, bite size
-pieces
1 ts Cornstarch
3 tb Soy Sauce
1 tb Cooking Oil
1 Clove Garlic; minced
1 lg Green Pepper; cut in 1/2
-pieces
1/2 c Bamboo Shoots; halved
-lengthwise
2 tb Peanuts; chopped
1/4 ts Crushed Red Pepper
Recipe Temperature:
This Easy Recipe Serves: 2
Recipe Preparation: cook
How to easily cook Free Recipe: Kung Bow Chicken
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Kung Bow Chicken230 words, reading time ~ 55 secs
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April 9, 2008 at 6:50 am
· Filed under Free Chinese Recipe
Free Recipe Title: KUNG PAO BEEF
This Free Recipe ‘KUNG PAO BEEF’ requires the following ingredients:
1 lb Beef boneless sirloin or
-flank steak
1 tb Vegetable oil
2 ts Cornstarch
1/2 ts Salt
1 ds Of white pepper
2 Hot green chilies
2 Green onions (with tops)
1 Red bell pepper
2 tb Vegetable oil
2 tb Vegetable oil
2 ts Finely chopped garlic
1 ts Finely chopped ginger root
2 tb Brown bean sauce
1/2 c Diced canned bamboo shoots
1 ts Sugar
1/2 c Skinless raw peanuts,
-roasted
Recipe Temperature:
This Easy Recipe Serves: 5
Recipe Preparation: stir
How to easily cook Free Recipe: KUNG PAO BEEF
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KUNG PAO BEEF262 words, reading time ~ 1:03 mins
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April 9, 2008 at 6:50 am
· Filed under Free Chinese Recipe
Free Recipe Title: Kung Pao Chicken
This Free Recipe ‘Kung Pao Chicken’ requires the following ingredients:
2 lb Boned Chicken
8 Hot Red Chiles
1/2 c Peanuts
1 ts Chopped Ginger
1-1/2 tb Cornstarch In An Equal
-Amount Of Water
1 tb Soy Sauce
Recipe Temperature:
This Easy Recipe Serves: 4
Recipe Preparation: stir
How to easily cook Free Recipe: Kung Pao Chicken
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Kung Pao Chicken258 words, reading time ~ 1:02 mins
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April 9, 2008 at 6:50 am
· Filed under Free Chinese Recipe
Free Recipe Title: Kung Pao Chicken 2
This Free Recipe ‘Kung Pao Chicken 2′ requires the following ingredients:
1-1/4 lb Chicken thighs, boned
1 Egg
1-1/2 tb + 2 tea. cornstarch
4 tb Soy sauce
4 tb Peanut oil
19 oz Bamboo shoots, drained and
- Cubed
8 Scallions, white only, diced
-3/4 inch
3 To 5 dried chili peppers,
-cut into 1/2 inch pieces
1-1/2 tb Cold water
2 tb Rice wine
2 ts Sesame oil
1-1/2 tb Chinese black vinegar
1 tb + 1 teaspoon sugar
2 ts Minced fresh ginger
1 Clove garlic, minced
1 c Unsalted, roasted peanuts
Recipe Temperature:
This Easy Recipe Serves: 6
Recipe Preparation: cook
How to easily cook Free Recipe: Kung Pao Chicken 2
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Kung Pao Chicken 2313 words, reading time ~ 1:15 mins
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April 9, 2008 at 6:50 am
· Filed under Free Chinese Recipe
Free Recipe Title: KUNG PAO CHICKEN #1
This Free Recipe ‘KUNG PAO CHICKEN #1′ requires the following ingredients:
2 lb Boned Chicken
8 Hot Red Chiles
1/2 c Peanuts
1 ts Chopped Ginger
1-1/2 tb Cornstarch In An Equal
-Amount Of Water
1 tb Soy Sauce
Recipe Temperature:
This Easy Recipe Serves: 4
Recipe Preparation: stir
How to easily cook Free Recipe: KUNG PAO CHICKEN #1
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KUNG PAO CHICKEN #1256 words, reading time ~ 1:01 mins
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April 9, 2008 at 6:50 am
· Filed under Free Chinese Recipe
Free Recipe Title: KUNG PAO CHICKEN #2
This Free Recipe ‘KUNG PAO CHICKEN #2′ requires the following ingredients:
1-1/4 lb Chicken thighs, boned
1 Egg
1-1/2 tb + 2 tea. cornstarch
4 tb Soy sauce
4 tb Peanut oil
19 oz Bamboo shoots, drained and
- Cubed
8 Scallions, white only, diced
-3/4 inch
3 To 5 dried chili peppers,
-cut into 1/2 inch pieces
1-1/2 tb Cold water
2 tb Rice wine
2 ts Sesame oil
1-1/2 tb Chinese black vinegar
1 tb + 1 teaspoon sugar
2 ts Minced fresh ginger
1 Clove garlic, minced
1 c Unsalted, roasted peanuts
Recipe Temperature:
This Easy Recipe Serves: 6
Recipe Preparation: cook
How to easily cook Free Recipe: KUNG PAO CHICKEN #2
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KUNG PAO CHICKEN #2306 words, reading time ~ 1:13 mins
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April 9, 2008 at 6:50 am
· Filed under Free Chinese Recipe
Free Recipe Title: Kung Pao Chicken (Gung Bo Gai Ding)
This Free Recipe ‘Kung Pao Chicken (Gung Bo Gai Ding)’ requires the following ingredients:
1 lb Chicken breast; cubed
1 tb Soy sauce
1 tb Chinese cooking wine
1 tb Corn starch
Peanut oil for stir frying
1 tb Garlic; minced
1/2 ts Chili paste
1 c Peanuts
1/2 c Green onions -white part;
-chopped
1 tb Soy sauce
1 tb Chinese cooking wine
1 ts Sugar
1 ts Vinegar
1 ts Sesame oil
1/2 ts Salt*
2 tb Water (cold)
1 ts Corn starch
1/4 c Green onion- green part;
-thinly sliced
Recipe Temperature:
This Easy Recipe Serves: 1
Recipe Preparation: cook
How to easily cook Free Recipe: Kung Pao Chicken (Gung Bo Gai Ding)
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Kung Pao Chicken (Gung Bo Gai Ding)278 words, reading time ~ 1:07 mins
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April 9, 2008 at 6:50 am
· Filed under Free Chinese Recipe
Free Recipe Title: KUNG PAO CHICKEN - GUNGBAO CHICKEN
This Free Recipe ‘KUNG PAO CHICKEN - GUNGBAO CHICKEN’ requires the following ingredients:
1 lb Chicken
2 tb Soy sauce
1 tb Cornstarch
1 tb Rice wine
2-1/2 oz Peanuts
4 Scallions
8 Dried chiles
3 sl Ginger
2 ts Sugar
2 ts Sesame oil
Oil for frying
Recipe Temperature:
This Easy Recipe Serves: 6
Recipe Preparation: cook
How to easily cook Free Recipe: KUNG PAO CHICKEN - GUNGBAO CHICKEN
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KUNG PAO CHICKEN - GUNGBAO CHICKEN245 words, reading time ~ 59 secs
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April 9, 2008 at 6:50 am
· Filed under Free Chinese Recipe
Free Recipe Title: SPICY GLAZED CHICKEN
This Free Recipe ‘SPICY GLAZED CHICKEN’ requires the following ingredients:
Marinade:
2 lg Garlic cloves
1 Inch slice fresh ginger,
-peeled
6 lg Green onions (3 oz total)
Grated peel of 1 lemon
3 tb Hoisin sauce
3 tb Honey
3 tb Catsup
3 tb Soy sauce
2 tb White rice vinegar
1/2 ts Salt
Freshly ground pepper
3 lb Chickens, cut into serving
-pieces
Recipe Temperature:
This Easy Recipe Serves: 8
Recipe Preparation: bake
How to easily cook Free Recipe: SPICY GLAZED CHICKEN
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SPICY GLAZED CHICKEN236 words, reading time ~ 57 secs
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April 9, 2008 at 6:50 am
· Filed under Free Chinese Recipe
Free Recipe Title: SPICY GLAZED ORIENTAL WINGS
This Free Recipe ‘SPICY GLAZED ORIENTAL WINGS’ requires the following ingredients:
1 lb Chicken Wings
2 tb Oil
2 Garlic Cloves, chopped fine
2 tb Brown Sugar
1-1/2 ts Dried Mustard
Red Pepper Flakes to taste
1/4 c Beer
2 tb Low Salt Soy Sauce
1/2 ts Sesame Oil (opt)
Sesame Seeds (opt)
Recipe Temperature:
This Easy Recipe Serves: 1
Recipe Preparation: bake
How to easily cook Free Recipe: SPICY GLAZED ORIENTAL WINGS
Lay wings in a single layer and brush with oil and bake 1 hour in a preheated 375oF oven. In a lightly greased skillet, add garlic, brown sugar, red pepper flakes, dried mustard and soy sauce. Heat and add beer. Add baked wings and raise heat and simmer hard cook about 10 minutes until coated and well glazed. Sprinkle with sesame oil and seeds. Source: The Yankee Kitchen 04-08-93 [#4] Marion
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SPICY GLAZED ORIENTAL WINGS178 words, reading time ~ 43 secs
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