Free Easy Recipes

Free Recipe Title: BABY ARTICHOKE CALVADOS SAUTE

This Free Recipe ‘BABY ARTICHOKE CALVADOS SAUTE’ requires the following ingredients:

2-1/2 lb Baby artichokes
1-1/2 lb Pork loin scallops
6 oz Butter; clarified
3/4 lb Apple slices
2-1/2 oz Green onions; sliced
1-1/2 ts Garlic; minced
1 tb Sage; chopped
3 oz Calvados (or other apple bra
Chicken stock; as needed
Salt; to taste
Garnish: sage leaves

Recipe Temperature:

This Easy Recipe Serves: 6

Recipe Preparation:

How to easily cook Free Recipe: BABY ARTICHOKE CALVADOS SAUTE

Recipe by: Donald Cope, Doubletree Hotel, Monterey Wash, trim and halve artichoke hearts. Store in acidulated water. For each serving, saute 4oz pork in butter. Remove from pan and hold warm. Saute 8-10 artichoke halves in pan, about 5 minutes. Add portions of apples, onions, sage, apple brandy and toss. Moisten with chicken stock and season with salt. Add serving of pork and toss again. Remove to serving plate and garnish with sage leaves.

Free Recipe Title: Buttered Snow Peas

This Free Recipe ‘Buttered Snow Peas’ requires the following ingredients:

1/4 lb Snow peas; trimmed and the
; strings discarded
1 ts Unsalted butter

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: boil

How to easily cook Free Recipe: Buttered Snow Peas

In a large saucepan of boiling salted water blanch the snow peas for 1 minute, or until they are crisp-tender. Drain the snow peas well and in a bowl toss them with the butter. Serves 2. Gourmet January 1990 Converted by MC_Buster. Converted by MM_Buster v2.0l.

Do you cook Buttered Snow Peas differently?

Do you cook Buttered Snow Peas in a different way? Drop us a comment so other free recipe readers can make the best of your alteration.

Free Recipe Title: Canary Islands Spicy Potatoes

This Free Recipe ‘Canary Islands Spicy Potatoes’ requires the following ingredients:

1 lb Small red potatoes
1/4 c Olive oil
1/4 c White-wine vinegar
2 Garlic cloves; minced
1 ts Ground cumin
1 ts Sweet paprika; (preferably
; Hungarian)
1/4 ts Dried hot red pepper flakes
2 Scallions including some of
-the green; sliced thin
; part
1/4 c Minced fresh parsley leaves

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: boil

How to easily cook Free Recipe: Canary Islands Spicy Potatoes

Free Recipe Title: CEASAR SALAD (ORIGINAL)

This Free Recipe ‘CEASAR SALAD (ORIGINAL)’ requires the following ingredients:

2 Romaine lettuce
1/2 ts Fresh ground black pepper
1/2 ts Salt
8 tb Parmesan cheese
10 dr Worcestershire sauce
2 md Lemons, juice of
4 oz Garlic flavored oil
2 Coddled eggs
1/2 c Croutons

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation:

How to easily cook Free Recipe: CEASAR SALAD (ORIGINAL)

Recipe by: Ceasar Cardini Break romaine lettuce into 2-inch strips, discarding outer leaves. Then pour oil over lettuce. Sprinkle pepper and salt over lettuce. Toss several times, add eggs, Worcestershire and lemon juice. Toss several times again. Sprinkle with cheese, add croutons, toss one more time. Serve immediately.

Do you cook CEASAR SALAD (ORIGINAL) differently?

Free Recipe Title: Champagne Orange Sorbet

This Free Recipe ‘Champagne Orange Sorbet’ requires the following ingredients:

3/4 c Sugar
1 c Chilled Champagne
2 tb Strained fresh orange juice
1/4 ts Orange-flower water;
-(available at
; specialty food
; shops) if desired
1 lg Egg white

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: chill

How to easily cook Free Recipe: Champagne Orange Sorbet

Free Recipe Title: CHICKEN JAMBONETTE STUFFED WITH GOUDA

This Free Recipe ‘CHICKEN JAMBONETTE STUFFED WITH GOUDA’ requires the following ingredients:

Stuffing:
1/4 c Olive oil
1 lb Domestic and/or wild mushroo
6 Shallots; chopped
2 Garlic cloves; chopped
2 Carrots; chopped
5 tb Parsley; chopped
1 c White wine
1 c Port wine
1 c Cream
Salt, pepper, thyme; to tast
1/2 c Bread crumbs
6 Chicken thighs boneless
-with skin — pounded flat
8 oz Gouda cheese –
-cut into 6 pieces
2 tb Olive oil
2 tb Butter

Recipe Temperature:

This Easy Recipe Serves: 6

Recipe Preparation: cook

How to easily cook Free Recipe: CHICKEN JAMBONETTE STUFFED WITH GOUDA

Free Recipe Title: Chicken Salad Supreme

This Free Recipe ‘Chicken Salad Supreme’ requires the following ingredients:

4 c Chicken; cooked and diced
1/2 c Celery; chopped
2 c Seedless grapes; optional
1/2 ts Salt
1/2 ts Pepper
1/2 c Mayonnaise
1/2 c Sour cream
1/2 ts Dijon mustard
Pecan halves; salted to
-taste -OR- toasted almonds

Recipe Temperature:

This Easy Recipe Serves: 6

Recipe Preparation:

How to easily cook Free Recipe: Chicken Salad Supreme

Sprinkle chicken with 1 teaspoon olive oil or 1 Tablespoon French dressing. Combine chicken, celery, grapes, salt and pepper and toss lightly with mayonnaise, sour cream and mustard. Add nuts. Serves 6-8. Naomi Arbot & June Turner, GOURMET ON THE GO, Ideals Publishing Corp., 11315 Watertown Plank Rd., Milwaukee, WI 53226, 1974, p. 39. Serving Ideas : Serve in cantaloupe or pineapple shells; garnish w/ fruit. Recipe by: Naomi Arbit & June Turner, Gourmet on the Go, p. 39 Posted to MC-Recipe Digest V1 #925 by KHudson123@aol.com on Nov 26, 1997

Free Recipe Title: Chocolate Prune Armagnac Ice Cream

This Free Recipe ‘Chocolate Prune Armagnac Ice Cream’ requires the following ingredients:

1 c Pitted prunes; (about 6
-ounces)
1/3 c Armagnac
1 c Sugar
1 tb Cornstarch
3 lg Egg yolks
1-1/2 c Milk
1 ts Vanilla
6 oz Fine-quality bittersweet
-chocolate; chopped coarse
1-1/2 c Well-chilled heavy cream

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: boil

How to easily cook Free Recipe: Chocolate Prune Armagnac Ice Cream

Free Recipe Title: Chocolate-Dipped Orange Cookies

This Free Recipe ‘Chocolate-Dipped Orange Cookies’ requires the following ingredients:

3/4 c All-purpose flour
2 tb Cornstarch
1/8 ts Double-acting baking powder
1 Stick unsalted butter;
-softened (1/2 cup)
1/3 c Confectioners sugar
1 lg Egg; separated, the
; white at room
; temperature
2 tb Freshly grated orange zest
1/4 ts Vanilla
1 tb Fresh orange juice
Granulated sugar for
-sprinkling the
; cookies
2 oz Bittersweet or semisweet
-chocolate; melted and
-cooked
; slightly

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: bake

How to easily cook Free Recipe: Chocolate-Dipped Orange Cookies

Free Recipe Title: Couscous with Cuminseed And Scallion

This Free Recipe ‘Couscous with Cuminseed And Scallion’ requires the following ingredients:

1 tb Olive oil
1/4 ts Cuminseed
1/4 ts Salt
1/2 c Couscous
1/3 c Thinly sliced scallion
3 tb Minced fresh parsley leaves

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: boil

How to easily cook Free Recipe: Couscous with Cuminseed And Scallion

In a small saucepan combine 3/4 cup water, the oil, the cuminseed, and the salt and bring the mixture to a boil. Stir in the couscous and let the mixture stand, covered, off the heat for 5 minutes. Fluff the mixture with a fork and stir in the scallion, the parsley, and salt and pepper to taste. Serves 2. Gourmet January 1990 Converted by MC_Buster. Converted by MM_Buster v2.0l.

Free Recipe Title: Dill And Garlic Shrimp Skewers

This Free Recipe ‘Dill And Garlic Shrimp Skewers’ requires the following ingredients:

18 lg Garlic cloves; unpeeled
1 tb Dill seeds
2 tb Minced fresh dill
2 tb Fresh lemon juice
1/2 ts Dried hot red pepper flakes
2/3 c Vegetable oil
Eighteen 8-inch wooden
-skewers; soaked in warm
; water for 1 hour
18 lg Shrimp; shelled

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: bake

How to easily cook Free Recipe: Dill And Garlic Shrimp Skewers

Free Recipe Title: Gingered Cherry Sauce

This Free Recipe ‘Gingered Cherry Sauce’ requires the following ingredients:

1 c Dried pitted red tart
-cherries; (available at
; specialty food
; shops) (about 1/4
; pound)
1/4 c Sugar
1 ts Ground ginger
1-1/4 ts Cornstarch dissolved in 1
-tablespoon cold
; water
3 tb Brandy
Ice cream as an
-accompaniment

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: stir

How to easily cook Free Recipe: Gingered Cherry Sauce